FCP MAIN EXPERIENCE BOOTH

DAY 1 WEDNESDAY 15 JULY

11:00 AM - 11:30 AM (30 mins)SOFT SERVE DEMONSTRATION BY PATRICK CHIN

12:45 PM - 1:30 PM (45 mins)CULINARY DEMONSTRATION BY CHEF SOO JER YENN

2:00 PM - 3:00 PM (1 hr)TRENDY BEVERAGES BY AARON PHUA

3:45 PM - 4:30 PM (45 mins)PASTRY DEMONSTRATION BY CHEF LOI MING AI

DAY 2 THURSDAY 16 JULY

11:00 AM - 12:00 PM (1 hr)MATCHA LATTE ART BY RYAN LIEW AND JACKY CHANG

12:45 PM - 1:30 PM (45 mins)PASTRY DEMONSTRATION BY CHEF OTTO TAY

2:00 PM - 3:00 PM (1 hr)EISBOCK MILK TECHNIQUE BY PATRICK CHIN

3:30 PM - 4:00 PM (30 mins)SOFT SERVE DEMONSTRATION BY PATRICK CHIN

DAY 3 FRIDAY 17 JULY

11:00 AM - 12:00 PM (1 hr)MIXOLOGY MIX BY ANDREW LOKE

12:45 PM - 1:30 PM (45 mins)PASTRY DEMONSTRATION BY CHEF KEAN YAP

2:00 PM - 3:00 PM (1 hr)DESSERT DRINK SPECIALS BY PATRICK CHIN AND CHEF KEAN YAP

FCP ENGAGEMENT BOOTH

15th JUL - 16th JUL 12:00 PM - 3:00 PM (3 HR) Latte Cupping Session by Zakir Zamil

17th JUL 10:00 AM - 3:00 PM (5 HR) Bar Takeover by DÔME Cafe

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