RECIPE

Coconut Mocha (7oz) Hot

By Aaron Phua

Malaysia Barista Champion 2019

Product Used

INGREDIENTS

Coconut Mocha (7oz) Hot

Per Serving:

  • 15ml coconut syrup 

  • Double espresso 

  • 100ml froth milk 

  • Debic Dairy Cream in Spraycan (topping)

 

DIRECTIONS

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