RECIPE

Mint Mocha

By Ryan Liew
Malaysia Latte Art Champion 2022 & 2023

Product Used
DUTCH LADY PROFESSIONAL FRESH MILK

Containing 150 years of expertise, Dutch Lady 100% Fresh Milk was created exclusively for the food service industry. The creamy mouth feel and optimum level of natural sweetness deliver the perfectly balanced taste you expect.

INGREDIENTS

Mint Mocha

100 g Dutch Lady Professional Fresh Milk
60 g Debic Stand & Overrun
2 Espresso Shots
15 g Monin Mint Syrup
10 g Chocolate Powder

DIRECTIONS

1. Pour 100 g milk into rock glass and 1 scoop of ice (approx 80 g)
2. In a separate pitcher, pour 2 shots of espresso, 60 g of Debic cream, 15 g mint syrup, and 10 g of chocolate powder together. Use hand frother to blend the ingredients together till smooth and creamy.
3. Strain the chocolate mixture into milk mixture, top with mint

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