CREATING THE PERFECT SERVE
Beauty of a Latte Art
- Espresso Machine
- Bean Grinder (Optional)
DUTCH LADY PROFESSIONAL FRESH MILK
Containing 150 years of expertise, Dutch Lady 100% Fresh Milk was created exclusively for the food service industry. The creamy mouth feel and optimum level of natural sweetness deliver the perfectly balanced taste you expect.
- Espresso Shot
- Dutchlady Professional
Angle the half-filled jug until the steam wand is 2mm in the milk.
1-2 sec: Flat White, Late, Mocha
4-5 sec: Cappuccino
Lift the jug for the milk to start swirling. The milk will begin to hiss around 60°C-65°C.
After paying close attention while stretching and swirling the milk, it is now perfectly frothed and textured to serve the perfect coffee.
Lift the jug for the milk to start swirling. The milk will begin to hiss around 60°C-65°C. By frothing the milk correctly, you will save on milk and increase profitability.
GET MORE INSPIRATION
REACH OUT TO US
Do you have a question or comment about our products? Listening to our customers is vital in Dutch Lady's mission to provide you with the optimum tools and solutions to deliver convenience and inspiration, and create the best customer experience.